Macaroni Recipe ⋇ Baked Bacon Macaroni and Cheese Casserole

This extra creamy mac & cheese with chopped broccoli is topped with bacon crumbles and panko--quick and delicious comfort food!

Recipe by:
Calories:481.4
Baked Bacon Macaroni and Cheese Casserole
Prep:10m
Cook:20m
Ready in:30m
Serving:4 servings

Ingredients

  • 1 (6 ounce) box Horizon® ClassicMac™ Macaroni & Mild Cheddar Cheese
  • 4 ounces Horizon® Organic cream cheese
  • ¼ cup Horizon® Organic reduced fat milk
  • 2 tablespoons Horizon® Organic unsalted butter
  • ½ cup Horizon® Organic Shreds shredded Cheddar cheese
  • 1 cup frozen chopped broccoli, thawed
  • ½ cup cooked crumbled bacon
  • 1 cup herb-seasoned panko

Cooking Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray 8x8-inch casserole dish with cooking oil.
  2. Prepare Macaroni & Cheese according to package directions. Stir in cream cheese and Cheddar cheese. Add broccoli. Pour mixture into prepared baking dish.
  3. Combine panko and bacon crumbles; sprinkle over the mac & cheese.
  4. Bake until topping is golden brown, 20 to 25 minutes.

Nutrition Facts

  • calories481.4
  • carbohydrateContent53.4 g
  • cholesterolContent65.2 mg
  • fatContent25 g
  • fiberContent1.8 g
  • proteinContent17.9 g
  • saturatedFatContent13.8 g
  • sodiumContent850.9 mg
  • sugarContent0.5 g
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