Casserole Recipe ∶ Tater Tot Casserole

This kid-friendly ground beef skillet casserole goes from stovetop to oven, and straight to the table in 35 minutes.

Ingredients

• 1 pound ground beef
• 1 medium onion, chopped
• 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
• 1 tablespoon ketchup
• 1 tablespoon Worcestershire sauce
• 3 cups frozen Tater Tots

Cooking Directions

1. Cook beef and onion in 10-inch skillet over medium-high heat until beef is well browned, stirring to break up meat. Pour off fat.
2. Stir soup, ketchup and Worcestershire into skillet. Spoon beef mixture into 12x8-inch shallow baking dish. Arrange potatoes around edge of casserole.
3. Bake at 425 degrees F for 25 minutes or until potatoes are done.

Nutrition Facts

• calories355.6
• carbohydrateContent26.5 g
• cholesterolContent59.2 mg
• fatContent21 g
• fiberContent3.1 g
• proteinContent17.8 g
• saturatedFatContent6.4 g
• sodiumContent848.9 mg
• sugarContent2.9 g