Ball Park Buns Recipe ⋮ Holiday Leftovers Sandwich

Need something else to be thankful for? This recipe gives your holiday leftovers a creamy, crunchy kick that will have you wishing every day was Thanksgiving. You're welcome.

Ingredients

• 4 Ball Park® Hot Dog Buns
• 4 ounces cream cheese
• 1 tablespoon chopped fresh chives
• 1 tablespoon chopped fresh parsley
• 1 cup mixed salad greens
• 8 slices leftover roast turkey, warmed
• 4 tablespoons cranberry sauce, warmed

Cooking Directions

1. Preheat oven to 425 degrees F and toast buns till golden brown.
2. Combine cream cheese, chives and parsley.
3. Spread 1 tablespoon of herbed cream cheese over toasted buns of each sandwich. Then layer with spring mix and sliced turkey.
4. Top with cranberry sauce.

Nutrition Facts

• calories352
• carbohydrateContent31.8 g
• cholesterolContent73.7 mg
• fatContent14.2 g
• fiberContent0.7 g
• proteinContent22.8 g
• saturatedFatContent7.2 g
• sodiumContent350.9 mg
• sugarContent4.4 g