Snack Factory® Pretzel Crisps® Recipe ⋆ Crab Rangoon Dip

Creamy crab dip with sweet, sour, and spicy seasonings is served on Pretzel Crisps® and topped with a bit more crab and sauce.

Recipe by:
Calories:154.6
Crab Rangoon Dip
Prep:10m
Ready in:10m
Serving:12 servings

Ingredients

  • 8 ounces whipped cream cheese
  • 6 ounces sweet and sour dip
  • 4 ounces imitation crab meat
  • 1 (6 ounce) can lump crabmeat, drained, divided
  • Hot pepper sauce
  • Salt and pepper to taste
  • 1 (7.2 ounce) package Original or Sesame Snack Factory® Pretzel Crisps®

Cooking Directions

  1. Combine all ingredients, reserving half the crab meat and some sauce. Spoon onto Original or Sesame Pretzel Crisps® and garnish with more sauce and crab.

Nutrition Facts

  • calories154.6
  • carbohydrateContent20.3 g
  • cholesterolContent32.4 mg
  • fatContent6 g
  • fiberContent0.8 g
  • proteinContent5.8 g
  • saturatedFatContent3.3 g
  • sodiumContent471.2 mg
  • sugarContent1.5 g
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