Potatoes Recipe ⤞ Spiced Sweet Potatoes and Cranberries

Two good-for-you Thanksgiving dishes all in one.

Ingredients

• 2 tablespoons Mazola® Corn Oil
• ¾ cup orange marmalade
• ¾ cup apple juice
• ½ cup brown sugar
• ⅓ cup raisins
• 1 tablespoon Spice Islands® Pumpkin Pie Spice
• 1 teaspoon Spice Islands® Curry Powder
• 3 large sweet potatoes, peeled, cut into 1-inch chunks
• 12 ounces fresh cranberries
• ¼ cup finely chopped pecans

Cooking Directions

1. Preheat oven to 375 degrees F. Spray a rimmed 15 x 10-inch baking pan with cooking spray. Combine oil, marmalade, apple juice, brown sugar, raisins, pumpkin pie spice and curry powder in a large bowl. Add sweet potatoes, cranberries and pecans; mix to coat well. Pour into prepared pan.
2. Bake for 50 to 60 minutes, stirring occasionally until potatoes and cranberries are tender. Pour into a serving bowl. Serve immediately.

Nutrition Facts

• calories255.9
• carbohydrateContent54.9 g
• fatContent4.3 g
• fiberContent5.6 g
• proteinContent2.4 g
• saturatedFatContent0.5 g
• sodiumContent78.1 mg
• sugarContent31.3 g