Trusted Brands: and Tips Recipe √ Cincinnati Chili Dip

Cincinnati brings you this classic chili dip--with a McCormick® twist! Mix lean ground beef with McCormick® Original Chili Seasoning Mix and cinnamon. Top with Cheddar cheese, onion and serve warm. Master your dip-dunking skills with pasta chips or potato chips.

Ingredients

• 1 pound lean ground beef
• 1 (1.25 ounce) package McCormick® Chili Seasoning
• 1 teaspoon McCormick® Ground Cinnamon
• 1 (15 ounce) can tomato sauce
• ½ cup shredded Cheddar cheese
• ¼ cup chopped onion

Cooking Directions

1. Brown ground beef in large skillet on medium-high heat until beef is no longer pink, about 5 minutes. Drain fat.
2. Stir tomato sauce, chili seasoning, and cinnamon into the skillet. Bring to boil. Reduce heat to low; simmer 10 minutes. Sprinkle with Cheddar cheese and onion.

Nutrition Facts

• calories51.4
• carbohydrateContent1.9 g
• cholesterolContent13.7 mg
• fatContent2.9 g
• fiberContent0.6 g
• proteinContent4.2 g
• saturatedFatContent1.3 g
• sodiumContent155.7 mg
• sugarContent0.9 g