Trusted Brands: and Tips Recipe — Shrimp Scampi Over Rice from Knorr®

Need something quick and delicious for dinner? Try this one-skillet shrimp scampi dish with green beans and seasoned rice--it's ready in 15 minutes!

Ingredients

• 2 tablespoons I Can't Believe It's Not Butter!® Spread, divided
• 1 pound uncooked large shrimp
• 2 cloves garlic, finely chopped
• 2 tablespoons lemon juice
• 1 (5.4 ounce) package Knorr® Rice Sides™ - Herb & Butter, prepared according to package directions
• 1 (10 ounce) package frozen cut green beans, prepared according to package directions

Cooking Directions

1. Season shrimp, if desired, with salt and pepper. Melt 1 tablespoon Spread in 12-inch nonstick skillet over medium-high heat and cook shrimp, stirring occasionally, 3 minutes or until shrimp turn pink.
2. Stir in garlic and cook 30 seconds. Remove skillet from heat and stir in lemon juice and remaining 1 tablespoon Spread until Spread is melted.
3. Stir into hot Knorr® Rice Sides™ - Herb & Butter with green beans.

Nutrition Facts

• calories299
• carbohydrateContent14.7 g
• cholesterolContent174.4 mg
• fatContent8.6 g
• fiberContent4.3 g
• proteinContent23.1 g
• saturatedFatContent9 g
• sodiumContent264.5 mg
• sugarContent2 g