Trusted Brands: and Tips Recipe − Sausage-Broccoli Pasta

Sausage, sun-dried tomatoes and chopped broccoli rabe cook in a creamy, cheesy sauce with corkscrew pasta.

Recipe by:
Calories:776.2
Sausage-Broccoli Pasta
Prep:15m
Cook:25m
Ready in:40m
Serving:6 (1 1/4-cup) servings

Ingredients

  • 1 (9.6 ounce) package Jimmy Dean® Original Hearty Pork Sausage Crumbles
  • 3 cups coarsely chopped broccoli rabe or small broccoli florets
  • ½ cup sun-dried tomatoes cut into strips
  • 6 ounces cellentani or cavatappi pasta, cooked, drained
  • 2 cups whipping cream
  • 1 cup grated Parmesan cheese
  • ¼ cup pine nuts
  • ¼ teaspoon ground black pepper

Cooking Directions

  1. Cook sausage in large skillet over medium-high heat 4-5 minutes or until hot, stirring frequently; drain. Return sausage to skillet.
  2. Add broccoli rabe and tomatoes; mix well. Cook over medium heat 4-5 minutes or until broccoli is crisp-tender.
  3. Stir in all remaining ingredients. Bring just to a boil, stirring constantly; simmer 4-5 minutes or until cheese is melted and sauce is thickened.
Substitute: 1 pkg. Jimmy Dean(R) Regular Flavor Pork Sausage Roll for crumbles; Cellentani or cavatappi pasta is a pasta tube that has been twisted to resemble the shape of a corkscrew. If you don't have either of these pastas, you can use rotini or fusilli pasta instead; For best results, use grated, not shredded, Parmesan cheese; Serve topped with additional grated Parmesan cheese, if desired.

Nutrition Facts

  • calories776.2
  • carbohydrateContent59.7 g
  • cholesterolContent144.7 mg
  • fatContent50.5 g
  • fiberContent4.7 g
  • proteinContent24.3 g
  • saturatedFatContent25.6 g
  • sodiumContent518.8 mg
  • sugarContent5.1 g
#Pasta #Sausage-Broccoli #Jimmy-Dean #Trusted-Brands:-Recipes-and-Tips

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