Trusted Brands: and Tips Recipe ⤍ 30 Minute Irish Skillet

A touch of bacon and a splash of apple juice enhance the savory flavors in this traditional beef, potato and cabbage dish. Enjoy this easy skillet dinner on nights when there's no time to cook.

Ingredients

• 2 tablespoons vegetable oil
• 1 (20 ounce) package Simply Potatoes® Shredded Hash Browns
• 2 slices bacon, cut into small pieces
• 1 pound lean ground beef
• ½ cup chopped onion
• 4 cups chopped cabbage
• 1 cup beef broth
• ¼ cup apple juice or water
• 1 teaspoon salt

Cooking Directions

1. In large nonstick skillet heat oil over medium-high heat. Cook Simply Potatoes Shredded Hash Browns according to package directions.
2. Meanwhile, cook bacon, ground beef and onion in 12-inch nonstick skillet until meat is browned. Drain grease. Add cabbage, beef broth, apple juice and salt.
3. Reduce heat to low. Cover; cook until cabbage is tender. Stir in cooked hash browns.

Nutrition Facts

• calories341.8
• carbohydrateContent24.6 g
• cholesterolContent52 mg
• fatContent19.3 g
• fiberContent4.1 g
• proteinContent16.8 g
• saturatedFatContent6.3 g
• sodiumContent714.3 mg
• sugarContent3.6 g