Splenda® Recipe · Gingerbread Men from Splenda®

Traditional gingerbread men with lots of spices are always a tasty treat on your holiday cookie tray.

Ingredients

• 2 cups all-purpose flour
• ½ teaspoon baking soda
• ½ teaspoon salt
• 2 tablespoons ground ginger
• ½ teaspoon ground cinnamon
• ¼ teaspoon ground allspice
• ¾ cup unsalted butter, room temperature
• 1 cup SPLENDA® Brown Sugar Blend
• 1 large egg
• 1 large egg yolk

Cooking Directions

1. Mix together flour, baking soda, salt, ginger, cinnamon and allspice into a medium bowl. Set aside.
2. Cream butter and SPLENDA® Brown Sugar Blend in a large bowl until smooth. Beat in egg and egg yolk. Stir in dry ingredients and mix until dough forms. Shape dough into a disc, wrap, and refrigerate for 2 hours.
3. Preheat the oven to 350 degrees F. Line a cookie sheet with parchment paper.
4. Roll out dough to 1/4 inch thick on a lightly floured surface. Using a 4-inch cookie cutter, cut dough and place on cookie sheet.
5. Bake for 15 to 18 minutes. Allow cookies to cool for 2 minutes, then remove from pan and let cool completely on rack.

Nutrition Facts

• calories108.5
• carbohydrateContent13.1 g
• cholesterolContent25.2 mg
• fatContent5 g
• fiberContent0.3 g
• proteinContent1.2 g
• saturatedFatContent3 g
• sodiumContent63.3 mg
• sugarContent6.5 g