Quaker® Recipe ⤑ Favorite Oatmeal Pancakes

Quaker® Old Fashioned Oats are the not-so-secret ingredient in these amazing pancakes. Top them off with different fruit, spices, or chocolate chips for some truly delicious variations.

Ingredients

• 1 ¼ cups all-purpose flour
• ½ cup Quaker® Oats (Quick or Old Fashioned, uncooked)
• 2 teaspoons baking powder
• ¼ teaspoon salt
• 1 ¼ cups fat-free milk
• 1 egg, lightly beaten
• 1 tablespoon vegetable oil

Cooking Directions

1. In large bowl, combine flour, oats, baking powder and salt; mix well.
2. In separate medium bowl, combine milk, egg and oil; blend well.
3. Add liquid ingredients to dry ingredients all at once; stir just until dry ingredients are moistened (do not over mix).
4. Add one of the stir-in options, if desired; mix gently.
5. Heat skillet over medium-high heat (or preheat electric skillet or griddle to 375 degrees F). Lightly grease skillet.
6. For each pancake, pour 1/4 cup batter into hot skillet.
7. Turn when tops are covered with bubbles and edges look cooked. Turn only once.
8. Serve & enjoy!

Nutrition Facts

• calories86.7
• carbohydrateContent13.9 g
• cholesterolContent16 mg
• fatContent2 g
• fiberContent0.7 g
• proteinContent3.3 g
• saturatedFatContent0.4 g
• sodiumContent151 mg
• sugarContent1.2 g