Penne Recipe ✶ Smoky Sausage Penne

Serve your family a cheesy casserole featuring pasta, pork, Progresso™ Recipe Starters™ creamy three cheese cooking sauce and tomatoes--a hearty dinner.

Recipe by:
Calories:614.5
Smoky Sausage Penne
Prep:10m
Ready in:40m
Serving:4 servings

Ingredients

  • 1 ½ cups uncooked penne pasta
  • 1 (9 ounce) pouch Progresso™ Recipe Starters™ creamy three cheese cooking sauce
  • 1 (12 ounce) ring fully cooked smoked pork sausage, cut into 1/2-inch slices
  • 1 (14.5 ounce) can petite diced tomatoes, well drained
  • 1 cup shredded smoked Cheddar or smoked Gouda cheese

Cooking Directions

  1. Heat oven to 350 degrees F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray.
  2. Cook and drain pasta as directed on package. In large bowl, mix pasta, cooking sauce, sausage, tomatoes and 1/2 cup of the cheese. Spread in baking dish.
  3. Cover; bake 20 minutes. Uncover; bake 10 to 15 minutes longer or until hot in center and bubbly around edges, sprinkling with remaining 1/2 cup cheese during last 5 minutes of baking.
When cooking the pasta, cook only the minimum amount of time listed on the package; the pasta will continue to cook and absorb liquid while baking; In this recipe, we drain the diced tomatoes so the red color in the tomato juice doesn't turn the sauce pink.

Nutrition Facts

  • calories614.5
  • carbohydrateContent29.6 g
  • cholesterolContent92.6 mg
  • fatContent40.7 g
  • fiberContent2.2 g
  • proteinContent32.2 g
  • saturatedFatContent17 g
  • sodiumContent1816.4 mg
  • sugarContent4.7 g
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