Grands!® Recipe ⤏ Grands!® Ham and Cheese Melts

A flattened refrigerated biscuit is the perfect pairing for layers of deli ham and cheese in a hot sandwich that can't be beat.

Ingredients

• 1 (16.3 ounce) can Pillsbury® Grands!® refrigerated biscuits (any variety)
• 8 slices American cheese
• 8 ounces thinly sliced deli ham
• 1 egg
• 1 teaspoon water

Cooking Directions

1. Heat oven to 375 degrees F. Press 4 biscuits into 5-inch rounds on ungreased large cookie sheet. Top each with 2 slices cheese and 2 ounces ham.
2. Press remaining 4 biscuits into 6-inch rounds; place over ham. Press edges with fork to seal. Beat egg and water with fork; brush over biscuits.
3. Bake 13 to 18 minutes or until golden brown. Cut each in half. Serve warm.

Nutrition Facts

• calories327.3
• carbohydrateContent23.9 g
• cholesterolContent57.9 mg
• fatContent19.6 g
• fiberContent0.9 g
• proteinContent13.4 g
• saturatedFatContent8.2 g
• sodiumContent1161.2 mg
• sugarContent5.2 g