Fudge Recipe ✓ Chocolate Peanut Butter Chip Fudge

A rich chocolate fudge is accented with bits of peanut butter flavor. Children will love helping to make this easy fudge.

Ingredients

• 2 cups semi-sweet chocolate chips
• 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
• 1 teaspoon vanilla extract
• 1 cup peanut butter chips

Cooking Directions

1. In heavy saucepan, over low heat, melt chocolate chips with EAGLE BRAND® and vanilla, stirring frequently.
2. Remove from heat. Add peanut butter chips; stir just to distribute chips throughout mixture.
3. Spread evenly into wax paper lined 8- or 9-inch square pan. Chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper and cut into squares. Store leftovers covered in refrigerator.

Nutrition Facts

• calories171.5
• carbohydrateContent16.3 g
• cholesterolContent5 mg
• fatContent7.5 g
• fiberContent0.7 g
• proteinContent2.9 g
• saturatedFatContent5.6 g
• sodiumContent42.6 mg
• sugarContent14.7 g