Cookies Recipe + Chocolate Peanut Butter Chip Cookies

These chocolaty cookies with peanut butter chips are delicious! The use of biscuit baking mix makes them easy to prepare.

Ingredients

• 8 (1 ounce) squares semi-sweet chocolate
• 3 tablespoons butter or margarine
• 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
• 2 cups biscuit baking mix
• 1 egg
• 1 teaspoon vanilla extract
• 1 cup peanut butter chips

Cooking Directions

1. Preheat oven to 350 degrees F. In large saucepan, over low heat, melt chocolate and butter with sweetened condensed milk; remove from heat.
2. Add biscuit mix, egg and vanilla; with mixer, beat until smooth and well blended. Let mixture cool to room temperature. Stir in peanut butter chips.
3. Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake 6 to 8 minutes or until tops are lightly crusted. Cool. Store leftovers tightly covered at room temperature.

Nutrition Facts

• calories118.1
• carbohydrateContent10.9 g
• cholesterolContent8.7 mg
• fatContent5.4 g
• fiberContent0.4 g
• proteinContent2.2 g
• saturatedFatContent3.5 g
• sodiumContent93.6 mg
• sugarContent7.2 g