Chicken-Black Recipe ⋆ Chicken-Black Bean Casserole

Black beans, corn and green salsa with seasoned chicken strips are topped with shredded cheese and baked for a hearty and delicious one-dish meal.

Ingredients

• 1 (15.25 ounce) can whole kernel corn, drained
• 1 (15 ounce) can black beans, rinsed and drained
• 1 cup salsa verde
• ½ teaspoon ground cumin
• ½ teaspoon ground coriander
• 1 (22 ounce) package Tyson® Grilled & Ready® Frozen Fajita Chicken Breast Strips
• 1 ½ cups shredded Mexican cheese blend
• ½ cup crushed tortilla chips

Cooking Directions

1. Preheat oven to 350 degrees F. In 2-quart casserole dish combine corn, beans, salsa, cumin, and coriander. Stir in Grilled & Ready® Fajita Chicken Strips and 1 cup of the cheese.
2. Bake, uncovered, 35 to 40 minutes or until bubbly. Sprinkle with the remaining 1/2 cup cheese. Bake 3 to 5 minutes or until cheese is melted. If desired, sprinkle with crushed tortilla chips.

Nutrition Facts

• calories538.7
• carbohydrateContent36.7 g
• cholesterolContent144.7 mg
• fatContent19.1 g
• fiberContent7.8 g
• proteinContent55.3 g
• saturatedFatContent10.6 g
• sodiumContent1156.2 mg
• sugarContent4.3 g