Butterfinger® Recipe » Easy Nesquik Butterfinger Dessert

Graham cracker stacks are filled with crunchy Butterfinger-filled whipped cream for an unusual and yummy dessert. Kids will enjoy assembling this dessert almost as much as they enjoy eating it!

Ingredients

• 1 ½ cups whipping cream
• ½ cup NESTLE® NESQUIK™ Chocolate Flavor Syrup
• 36 pieces Butterfinger® Bites Candy, finely chopped, divided
• 30 graham cracker squares

Cooking Directions

1. Beat cream in large mixer bowl until soft peaks form. Gradually beat in 1/4 cup Nesquik until stiff peaks form. Stir in 1 cup Butterfinger pieces.
2. Spread about 1 heaping teaspoon whipped cream mixture evenly onto each of 6 graham cracker squares; stack. Place stack on side on long platter or baking sheet so graham crackers are vertical. Repeat with remaining graham crackers and whipped cream mixture until 5 stacks are assembled. Press stacks together to form a loaf.
3. Spread remaining whipped cream mixture over top and sides of graham cracker loaf. Top with remaining Butterfinger pieces.
4. Refrigerate for at least 2 hours or overnight. To serve, slice diagonally across loaf into 1-inch slices. Place each slice on plate and top with remaining Nesquik.

Nutrition Facts

• calories430.7
• carbohydrateContent51.5 g
• cholesterolContent61.1 mg
• fatContent23.9 g
• fiberContent1.4 g
• proteinContent4.5 g
• saturatedFatContent13.2 g
• sodiumContent248.6 mg
• sugarContent16.7 g