Banana Recipe ⇾ Quaker® Banana Bread Overnight Oats

All the delicious warm spices of banana bread are added to these easy-to-prepare overnight oats. Bananas are stirred in for banana bread flavour in a jiffy.

Ingredients

• 3 cups skim or 1% milk
• 2 tablespoons honey
• 2 tablespoons brown sugar
• 1 teaspoon vanilla extract
• ½ teaspoon ground cinnamon
• ¼ teaspoon ground nutmeg
• ¼ teaspoon salt
• 3 bananas, divided
• 3 cups (750 mL) Large Flake Quaker® Oats
• ¼ cup chopped toasted pecans
• 1 cup Plain or vanilla non-fat yogurt

Cooking Directions

1. Stir together milk, honey, brown sugar, vanilla, cinnamon, nutmeg and salt; stir in oats. Cover and refrigerate overnight.
2. Mash two bananas and stir into oatmeal. Slice remaining banana. Divide oatmeal evenly among bowls or small Mason jars; top with sliced banana, pecans, and yogurt (if using).

Nutrition Facts

• calories214.9
• carbohydrateContent37.8 g
• cholesterolContent5.6 mg
• fatContent4.8 g
• fiberContent2.1 g
• proteinContent7.5 g
• saturatedFatContent1.2 g
• sodiumContent191.3 mg
• sugarContent24.8 g