Baked Recipe ⋇ Boston Baked Bean Dip

Bacon + Beans + Beer = Boston's best. Stir with brown sugar, ketchup and McCormick® Tex-Mex Chili Seasoning Mix for a dip worthy of any game day spread. Top with Cheddar cheese, sour cream, green onion, and scoop away!

Recipe by:
Calories:77.2
Boston Baked Bean Dip
Prep:10m
Cook:30m
Ready in:40m
Serving:2 -2/3 cups

Ingredients

  • 5 slices bacon, chopped
  • ½ cup chopped onion
  • 1 (16 ounce) can navy beans, drained and rinsed
  • ½ cup Boston lager beer, such as Samuel Adams®
  • ½ cup ketchup
  • ¼ cup packed brown sugar
  • 1 (1.25 ounce) package McCormick® Tex-Mex Chili Seasoning Mix

Cooking Directions

  1. Cook bacon and onion in large skillet on medium-high heat until bacon is crisp.
  2. Stir in remaining ingredients. Bring to boil. Reduce heat and simmer 20 minutes, stirring occasionally.
Serve dip with crackers and assorted toppings, such as cubed Cheddar cheese, sour cream and thinly sliced green onions.

Nutrition Facts

  • calories77.2
  • carbohydrateContent9.5 g
  • cholesterolContent4.5 mg
  • fatContent3.2 g
  • fiberContent1.4 g
  • proteinContent2.6 g
  • saturatedFatContent1 g
  • sodiumContent261.1 mg
  • sugarContent4.1 g
#Baked #Boston #McCormick® #Trusted-Brands:-Recipes-and-Tips

Disclosure: Some of the links below are affiliate links. This means that, at zero cost to you, Trusted Brands Recipes will earn an affiliate commission if you click through the link and finalize a purchase.